Cashier

University of Victoria

Victoria

On-site

CAD 35,000 - 36,000

Part time

24 hours ago
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Benefits offered by this job

Booster Juice experience

Job summary

University of Victoria is seeking a part-time cashier for Booster Juice on campus. This role involves handling cash, operating the register, and maintaining serving areas on a varied schedule that may include weekends.

Previous cashiering experience is required, with emphasis on accurate cash handling, teamwork, and knowledge of basic food safety practices. UVic offers a supportive work environment within University Food Services.

Qualifications

  • The successful candidate must have previous cashiering experience.
  • Ability to handle cash accurately, make change, and keep simple records and receipts.
  • Good communication skills and a commitment to working effectively within a team environment.
  • Knowledge of food safety standards, effective sanitation and housekeeping practices, and the operation of standard kitchen appliances and equipment.
  • Ability to learn routines related to assisting in food preparation and service.
  • Ability to meet the physical demands of the job, standing and walking for long periods of time.

Responsibilities

  • Sets up cash register with cash float and current date.
  • Receives cash payment and makes change for food and drink purchases by customers.
  • Itemizes cash received by denomination and amount at end of shift and places in safe or delivers to designated staff member, according to established procedures.
  • Readies and refills drink machines and stocks serving cases with foods, beverages, condiments and other supplies as required.
  • Cleans serving cases and counters; checks and validates meal passes by manual or automated methods and monitors trays for quantities in assigned dining areas.
  • Keeps records as required.
  • May assist in training new cashiers and in lock-up procedures.
  • Performs related work as required.

Skills

Cashier experience
Cash handling
Communication
Food safety
Teamwork
Physical stamina

Job description

Organizational Unit

University of Victoria -> Student Affairs -> University Food Services

Location

University of Victoria - Victoria, BC V8W 2Y2 CA (Primary)

Posting Close Date

19 October 2026

Please note that positions will close at 4 p.m. on the closing date.

FTE

0.53

Salary Grade

$25.15 - $25.57

Additional Posting Information:

Limited to internal applications

Salary posted will be pro-rated based on FTE and achieved as per the collective agreement, if applicable.

Hours of Work

Varied and may include weekends

Start Date

10/19/2026

End Date

12/11/2026

Employee Group:

CUPE 917 - Term

# of Hires Needed

1

Position Number

995883

Category

Restaurant and Food Service

About this Opportunity

This position is located in Booster Juice. Booster Juice experience is an asset.

Subject to intermittent layoffs during holidays and reading breaks.

Requirements:
  • Must be available for shifts Mon-Fri, 12pm-4pm.
  • Level 1 Food Safe is required.
Job Summary
  • sets up cash register with cash float and current date;
  • receives cash payment and makes change for food and drink purchases by customers;
  • itemizes cash received by denomination and amount at end of shift and places in safe or delivers to designated staff member, according to established procedures;
  • readies and refills drink machines and stocks serving cases with foods, beverages, condiments and other supplies as required;
  • cleans serving cases and counters; checks and validates meal passes by manual or automated methods and monitors trays for quantities in assigned dining areas;
  • keeps records as required.
  • may assist in training new cashiers and in lock-up procedures.
  • performs related work as required.
Job Requirements
Qualifications
  • The successful candidate must have previous cashiering experience.
  • Ability to handle cash accurately, make change, and keep simple records and receipts;
  • Good communication skills and a commitment to working effectively within a team environment.
  • Knowledge of food safety standards, effective sanitation and housekeeping practices, and the operation of standard kitchen appliances and equipment.
  • Ability to learn routines related to assisting in food preparation and service.
  • Ability to meet the physical demands of the job, standing and walking for long periods of time.
Territory Acknowledgement: We acknowledge and respect the Lək̓ʷəŋən (Songhees and Xʷsepsəm/Esquimalt) Peoples on whose territory the university stands, and the Lək̓ʷəŋən and WSÁNEĆ Peoples whose historical relationships with the land continue to this day.
Equity Statement: UVic is committed to upholding the values of equity, diversity, inclusion and human rights in our living, learning and work environments. In pursuit of our values, we seek members who are eager to actively participate in that shared responsibility. We actively encourage applications from members of historically and systemically marginalized groups .
Accessibility Statement: If you anticipate needing accommodations for any part of the application and hiring process contact: uviccareers@uvic.ca Any personal information provided will be maintained in confidence.
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