Camp Kitchen Operations Manager

Kibbi Technologies Inc.

Port-Cartier

On-site

CAD 60,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Meals provided at camp
Accommodation provided at camp
Travel between home and site covered (

Job summary

ARAMARK is seeking an Operations Manager to lead daily kitchen operations at our Port-Cartier camp. You will manage staff, ensure food safety compliance, and drive quality service for clients while supporting program standards.

You will oversee training, menu planning, and stock, with a 14-day on/14-day off rotation and camp-provided meals and accommodation. A strong focus on safety and customer experience is essential.

Qualifications

  • Leads kitchen operations and staff efficiently.
  • Strong in English communication with customers and colleagues.
  • Knowledge of HACCP and food safety procedures.

Responsibilities

  • Support daily kitchen operations to high standards and ensure compliance with food safety regulations.
  • Assist in menu planning within budgeted margins and ensure quality presentation.
  • Maintain high standards of food quality, portion control and service.
  • Manage supplier orders and deliveries, ensuring quality.
  • Ensure HACCP procedures and records are properly implemented and maintained.
  • Contribute to stock control, staff training, kitchen cleanliness and safety.
  • Collaborate with Head Chef on hazard reviews and maintain clear communication with staff and clients.
  • Uphold dress code and assist with related kitchen tasks.

Skills

Leadership
Communication
Food safety

Education

NVQ Levels 1-3
Basic Food Hygiene certificate

Job description

ARAMARK is seeking an Operations Manager to lead daily kitchen operations at our Port-Cartier camp. You will manage staff, ensure food safety compliance, and drive quality service for clients while supporting program standards.

You will oversee training, menu planning, and stock, with a 14-day on/14-day off rotation and camp-provided meals and accommodation. A strong focus on safety and customer experience is essential.

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