Butcher, Retail

Tavora Foods (Mississauga) Inc.

Mississauga

On-site

CAD 41,000 - 58,000

Full time

14 days+

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Job summary

Tavora Foods (Mississauga) Inc. is seeking an experienced meat butcher for our Mississauga shop. This full-time role, 35 hours per week, focuses on precise cutting, trimming and preparation of various meat cuts for sale and display.

Work is on site at 1030 Dundas St. E. You will maintain food safety standards, manage stock, assist customers and ensure high-quality portions and packaging while delivering excellent service. Strong knife skills and knowledge of meat varieties are essential.

Qualifications

  • Minimum 3 – 5 years of experience as a butcher
  • Proficiency in usage of sharp knives for cutting meat
  • Ability to recognize different types of meats
  • Skill in tracking stock and ordering new products
  • Knowledge of food safety guidelines and regulations
  • Expertise in providing excellent service to customers
  • Skills in preparing products for sale
  • Knowledge in sanitizing tools and workspace

Responsibilities

  • cutting carcasses, sides and quarters
  • cutting, trimming and preparing standard cuts of meat
  • removing bones from meat
  • cutting poultry into parts
  • grinding meats
  • cut and prepare meats for Portuguese/Brazilian style-sausages
  • preparing special displays of meats, poultry and fish products
  • shaping, lacing and tying roasts, other meats, poultry and seafood
  • cleaning meats to prepare for processing or cutting
  • wrap and package prepared meats
  • weighing meats for sale
  • selling meats to customers

Skills

Knife skills
Meat identification
Stock tracking
Food safety
Customer service
Product preparation
Sanitizing workspace

Tools

Sharp knives

Job description

Wage: $36.10 per hour (full-time position; 35 hours per week)

Location of Work: 1030 Dundas St. E., Mississauga, ON L4Y 2B8

Job Description:

  • cutting carcasses, sides and quarters
  • cutting, trimming and preparing standard cuts of meat
  • removing bones from meat
  • cutting poultry into parts
  • grinding meats
  • cut and prepare meats for Portuguese/Brazilian style-sausages
  • preparing special displays of meats, poultry and fish products
  • shaping, lacing and tying roasts, other meats, poultry and seafood
  • cleaning meats to prepare for processing or cutting
  • wrap and package prepared meats
  • weighing meats for sale
  • selling meats to customers

Job Requirements:

  • Minimum 3 – 5 years of experience as a butcher
  • Proficiency in usage of sharp knives for cutting meat
  • Ability to recognize different types of meats
  • Skill in tracking stock and ordering new products
  • Knowledge of food safety guidelines and regulations
  • Expertise in providing excellent service to customers
  • Skills in preparing products for sale
  • Knowledge in sanitizing tools and workspace

Company: Tavora Foods (Mississauga) Inc. 1030 Dundas Street East, Mississauga, ON L4Y 2B8

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