Butcher, Retail

Tavora Foods (Mississauga) Inc.; Mississauga; On-site; CAD 41,000 - 58,000; Full time

Job summary

Tavora Foods (Mississauga) Inc. is hiring a full-time butcher at 1030 Dundas St. E., Mississauga, ON L4Y 2B8. The role involves cutting carcasses, preparing meats for sale, wrapping and weighing products, and serving customers in a fast-paced shop.

Minimum 3–5 years of butcher experience and strong knife skills are required, along with knowledge of meat types, food safety guidelines, stock management, and workspace sanitation.

Qualifications

• Minimum 3–5 years of experience as a butcher.
• Proficiency using sharp knives for cutting meat.
• Ability to recognize different types of meats.
• Skill in tracking stock and ordering new products.
• Knowledge of food safety guidelines and regulations.
• Expertise in providing excellent service to customers.
• Skills in preparing products for sale.
• Knowledge in sanitizing tools and workspace.

Responsibilities

• Cutting carcasses, sides and quarters.
• Cutting, trimming and preparing standard cuts of meat.
• Removing bones from meat.
• Cutting poultry into parts.
• Grinding meats.
• Preparing meats for Portuguese/Brazilian style sausages.
• Preparing displays of meats, poultry and fish products.
• Shaping, tying roasts and other meats for sale.
• Wrapping and packaging prepared meats.
• Weighing meats for sale and selling to customers.

Skills

Butchery

Knife skills

Meat identification

Stock tracking

Food safety knowledge

Customer service

Product prep

Sanitizing workspace

Job description

Wage: $36.10 per hour (full-time position; 35 hours per week)

Location of Work: 1030 Dundas St. E., Mississauga, ON L4Y 2B8

Job Description

• cutting carcasses, sides and quarters
• cutting, trimming and preparing standard cuts of meat
• removing bones from meat
• cutting poultry into parts
• grinding meats
• cut and prepare meats for Portuguese/Brazilian style-sausages
• preparing special displays of meats, poultry and fish products
• shaping, lacing and tying roasts, other meats, poultry and seafood
• cleaning meats to prepare for processing or cutting
• wrap and package prepared meats
• weighing meats for sale
• selling meats to customers

Job Requirements

• Minimum 3 – 5 years of experience as a butcher
• Proficiency in usage of sharp knives for cutting meat
• Ability to recognize different types of meats
• Skill in tracking stock and ordering new products
• Knowledge of food safety guidelines and regulations
• Expertise in providing excellent service to customers
• Skills in preparing products for sale
• Knowledge in sanitizing tools and workspace

Company: Tavora Foods (Mississauga) Inc. 1030 Dundas Street East, Mississauga, ON L4Y 2B8