Butcher, industrial

White Valley; Saint-Stanislas-de-Kostka; On-site; CAD 21,000 - 28,000; Full time

Benefits offered by this job

Dental plan

Free parking available

Job summary

White Valley in Quebec seeks a dedicated meat processing worker to join a slaughterhouse team. You will slaughter livestock and prepare carcasses, removing viscera and inedible parts according to standard procedures, then cut meat into primal or market-ready portions. The role requires physical stamina and attention to detail.

The position demands on-site work in a cold/refrigerated environment with potential relocation. Prior experience in meat processing is valued.

Qualifications

• Experience in slaughtering livestock and removing viscera and other inedible parts.
• Willing to relocate if required.
• Own transportation to reach the work site.

Responsibilities

• Slaughter livestock and remove viscera and other inedible parts from carcasses.
• Cut beef, lamb, pork or veal carcasses into primal cuts for further processing or packaging.
• Cut meat and poultry into specific cuts for institutional, commercial or wholesale use.

Skills

Team player

Attention to detail

Education

No degree required

Tools

Knives

Job description

OVERVIEW

LANGUAGES

English or French

EDUCATION

• No degree, certificate or diploma

EXPERIENCE

7 months to less than 1 year

ON SITE

Work must be completed at the physical location. There is no option to work
remotely.

WORK SITE ENVIRONMENT

• Noisy
• Odours
• Cold/refrigerated

WORK SETTING

• Slaughter houses
• Meat processing and/or packing plant/establishment
• Relocation costs not covered by employer
• Willing to relocate

RESPONSIBILITIES

TASKS

• Slaughter livestock and remove viscera and other inedible parts from carcasses
• Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
• Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use

EXPERIENCE AND SPECIALIZATION

EQUIPMENT AND MACHINERY EXPERIENCE

• Knives

ADDITIONAL INFORMATION

TRANSPORTATION/TRAVEL INFORMATION

• Own transportation
• Public transportation is not available

WORK CONDITIONS AND PHYSICAL CAPABILITIES

• Repetitive tasks
• Handling heavy loads
• Physically demanding
• Manual dexterity
• Attention to detail
• Standing for extended periods
• Ability to work independently

WEIGHT HANDLING

• Up to 23 kg (50 lbs)

PERSONAL SUITABILITY

• Team player

BENEFITS

HEALTH BENEFITS

• Dental plan

OTHER BENEFITS

• Free parking available