Busser & Sanitation Attendant: Fast, Clean Dining

Val Saint-Côme; Quebec; On-site; CAD 24,000 - 32,000; Full time

Benefits offered by this job

Company events

Discounted or free meals

Employee assistance program

Discounts on activities

On-site parking

Job summary

Val Saint-Côme is seeking a dedicated Busser & Sanitation Attendant to support dining room operations and maintain a clean, welcoming environment for guests. You will clear tables, set up dining spaces, return dishes to the dishpit, and help keep restrooms stocked and sanitary.

This on-site position offers a flexible schedule, including evenings, weekends and holidays, with benefits such as meals discounts and parking. Training on hygiene and safety standards will be provided.

Qualifications

• Ability to work efficiently under pressure in a fast-paced environment.
• Standing and walking throughout the shift; lifting and carrying loads; kneeling, pushing, pulling and lifting.
• Punctual, honest and autonomous.
• Attentive to cleanliness and hygiene standards.

Responsibilities

• Clear, wash and wipe tables after guests leave.
• Set up tables and chairs in the dining rooms at opening and closing.
• Bring dirty dishes to the dishpit and wash the trays.
• Empty the bins and take the garbage to the waste containers.
• Clean the restrooms and restock them with sanitary supplies.
• Keep the food service stocked, rotate products and maintain overall cleanliness.
• Help de-ice the site to keep guests and staff safe.
• Report any irregularities in the condition of the premises.
• Follow hygiene and food safety standards.
• Any other related tasks.

Skills

Work under pressure

Stamina

Autonomous

Cleanliness awareness

Job description

Val Saint-Côme is seeking a dedicated Busser & Sanitation Attendant to support dining room operations and maintain a clean, welcoming environment for guests. You will clear tables, set up dining spaces, return dishes to the dishpit, and help keep restrooms stocked and sanitary.

This on-site position offers a flexible schedule, including evenings, weekends and holidays, with benefits such as meals discounts and parking. Training on hygiene and safety standards will be provided.