Bartender - Harpers Landing

The Landing Restaurant Group; Oakville; On-site; CAD 23,419 - 27,552; Full time

Benefits offered by this job

20% dining discount

Flexible scheduling

Growth opportunities

Competitive wages

Fun working environment

Job summary

The Landing Restaurant Group is seeking an experienced Bartender in Oakville, Ontario. You will prepare and serve a range of beverages, engage with guests, and ensure smooth POS transactions with accurate cash handling.

We offer flexible scheduling, competitive wages with gratuities, and opportunities for growth within a fun, team‑oriented environment that values service excellence.

Qualifications

• Experience in food service or hospitality.
• Knowledge of food safety practices and regulations.
• Familiarity with POS systems for order processing.
• Ability to handle food safely and responsibly.
• Proficiency in basic math for cash handling.
• Strong bartending skills including drink preparation and presentation.
• Excellent customer service and communication skills.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages.
• Interact with customers, take orders, and provide recommendations.
• Maintain bar area cleanliness and follow safety regulations.
• Handle cash and operate the POS system efficiently.
• Check IDs to verify legal drinking age.
• Upsell additional products when appropriate.
• Monitor inventory and restock bar supplies as needed.

Skills

Bartending skills

Customer service

Cash handling

Food safety

Communication

Math skills

Tools

POS systems

Job description

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages following standard recipes.
• Interact with customers, take orders, and provide recommendations.
• Maintain cleanliness of the bar area and adhere to all food safety regulations.
• Handle cash and operate the Point of Sale (POS) system efficiently.
• Check customers' identification to ensure they meet the legal drinking age.
• Upsell additional products when appropriate.
• Monitor inventory levels and restock bar supplies as needed.

Qualifications

• Previous experience in the food industry or hospitality sector is preferred.
• Knowledge of food safety practices and regulations.
• Familiarity with POS systems for order processing.
• Ability to handle food safely and responsibly.
• Proficiency in basic math for cash handling purposes.
• Strong bartending skills including drink preparation and presentation.
• Excellent customer service and communication skills.

Benefits

• 20% employee discount dining card valid at participating Recipe brands.
• $17.60/h + gratuities.
• Flexible scheduling.
• Chance to be part of a team that is committed to growing leaders who care.
• Competitive wages.
• Fun working environment.
• Growth and development opportunities within the restaurant.

Join our team as a Bartender and showcase your mixology talents while providing top-notch service to our valued customers.