Jacksons Landing - Bartender

The Landing Restaurant Group; Burlington; On-site; CAD 20,000 - 27,000; Part time

Benefits offered by this job

20% employee discount dining card

Flexible scheduling

Growth and development opportunities

Fun working environment

Job summary

The Landing Restaurant Group in Burlington, Canada, is looking for a Bartender to provide exceptional service and showcase mixology talents. Responsibilities include preparing beverages, maintaining cleanliness, and interacting with customers to ensure a great dining experience. Ideal candidates will have experience in hospitality, knowledge of food safety, and excellent communication skills. Enjoy competitive wages, flexible scheduling, and opportunities for personal growth within a fun work environment.

Qualifications

• Previous experience in the food industry or hospitality sector is preferred.
• Proficiency in basic math for cash handling purposes.
• Strong understanding of drink recipes and serving techniques.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages following standard recipes.
• Interact with customers, take orders, and provide recommendations.
• Maintain cleanliness of the bar area and adhere to all food safety regulations.
• Handle cash and operate the Point of Sale (POS) system efficiently.

Skills

Bartending skills including drink preparation and presentation

Excellent customer service and communication skills

Ability to handle food safely and responsibly

Familiarity with POS systems for order processing

Knowledge of food safety practices and regulations

Job description

Jacksons Landing is looking for Bartenders to join our team! Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience.

What You Will Do In This Role

• Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
• Interact with customers, take orders, and provide recommendations
• Maintain cleanliness of the bar area and adhere to all food safety regulations
• Handle cash and operate the Point of Sale (POS) system efficiently
• Check customers' identification to ensure they meet the legal drinking age
• Upsell additional products when appropriate
• Monitor inventory levels and restock bar supplies as needed

What We Are Looking For From You

• Previous experience in the food industry or hospitality sector is preferred
• Knowledge of food safety practices and regulations
• Familiarity with POS systems for order processing
• Ability to handle food safely and responsibly
• Proficiency in basic math for cash handling purposes
• Strong bartending skills including drink preparation and presentation
• Excellent customer service and communication skills

What’s In It For You

• 20% employee discount dining card valid at participating Recipe brands
• $17.60 plus tips
• Flexible scheduling
• Chance to be part of a team that is committed to growing leaders who care
• Competitive wages
• Fun working environment
• Growth and development opportunities within the restaurant

Join our team as a Bartender and showcase your mixology talents while providing top‑notch service to our valued customers.

Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.

Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact [e-mail]