Bartender

Tobermory

Richmond

On-site

CAD 40,000 - 44,000

Full time

14 days+

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Job summary

Ginger Indian Cuisine in Richmond, BC is seeking a Bartender to join the team on a permanent, full-time basis. The role requires handling a busy bar, serving wines and drinks, and ensuring accurate beverage sales records.

The ideal candidate will be fluent in English, possess a high school diploma, and have 1–2 years of related experience. Apply to start as soon as possible at this Vancouver area eatery.

Qualifications

  • Fluent in English.
  • High school diploma or equivalent.
  • 1–2 years of bartending or related experience.

Responsibilities

  • Clean the bar area and wash glassware.
  • Advise customers on wine selections.
  • Provide recommendations for drink selections.
  • Accept payments via cash, credit or debit cards.
  • Record and balance beverage sales.
  • Store beverages and food products.
  • Order bar stock and manage bar inventory and stock control.
  • Enforce provincial liquor laws and regulations.
  • Prepare and serve mixed drinks, wine, beer and non‑alcoholic beverages.
  • Take beverage orders from serving staff or customers.

Skills

Fluent English
Cash handling

Education

High school diploma

Job description

Ginger Indian Cuisine situated in Richmond, BC is seeking applications for the job position of Bartender who are enthusiastic and possess excellent interpersonal skills. The successful candidate for this position is expected to start work as quickly as possible. The role being offered is Permanent employment or Full time job.

Employer Name: Ginger Indian Cuisine
Position: Bartender
No. of vacancies: 1
Salary: $20.00 hourly / 40 hours per week
Employment type: Permanent employment, Full time
Location: Richmond, BC

  • The candidate will be responsible for cleaning the bar area and washing glassware.
  • The candidate must advise on wine selection.
  • The candidate must provide recommendations for drink selections.
  • The candidate must collect cash, credit/debit cards, or other forms of payment for beverages.
  • The candidate will be responsible for recording and balancing beverage sales.
  • The candidate must store beverages and food products.
  • The candidate will be responsible for ordering bar stock, maintaining inventory, and controlling bar stock.
  • The candidate will be responsible for enforcing provincial/territorial liquor laws and regulations.
  • The candidate must prepare mixed drinks, wine, draft or bottled beer, and non-alcoholic beverages.
  • The candidate must take beverage orders from serving staff or directly from customers.
Job Requirements
  • The candidate should be fluent in English language.
  • The candidate must have a certificate of Secondary (high) school graduation.
  • The ideal candidate will have at least 1 to 2 years of experience in a related industry.
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