Bartender

Evolia; Montreal (administrative region); Sur place; CAD 20 664 - 30 307; Plein temps

Avantages offerts par ce poste

Good tips

Staff meals

Dynamic work environment

In-house training

Résumé du poste

Evolia is seeking an energetic bartender to welcome guests, craft cocktails, and deliver a warm, professional experience.

You will prepare drinks, manage stock, handle payments, and maintain sanitation, while contributing to a vibrant bar atmosphere. Strong mixology knowledge, good presentation, and teamwork are essential in this fast-paced setting.

Qualifications

• Experience in bars or hospitality environments.
• Knowledge of cocktail recipes and mixology techniques.
• Strong presentation and excellent customer service skills.
• Able to work quickly and accurately in a fast-paced setting.
• Reliable, team-oriented and adaptable in busy shifts.

Responsabilités

• Welcome guests with energy and friendliness.
• Take orders and prepare/serve cocktails, beers, wines and non-alcoholic drinks.
• Know classic recipes and create new ones.
• Ensure high-quality service and customer satisfaction.
• Manage bar stock and restocking to avoid shortages.
• Keep the bar clean, organized and compliant with hygiene standards.
• Handle payments and manage the bar cash register.
• Assist with bar setup and closing tasks.

Connaissances

Experience in bars

Mixology knowledge

Presentation & customer service

Fast-paced / under pressure

Team player

Description du poste

As the face of our bar and atmosphere, the bartender is responsible for preparing and serving drinks while providing a warm and professional customer experience. Skilled in cocktail techniques and knowledgeable about spirits, you combine know-how and charisma to delight our guests.

Key Responsibilities

• Welcome guests with energy and friendliness
• Take orders, prepare and serve drinks (cocktails, beers, wines, soft drinks)
• Know classic recipes and be creative with new ones
• Ensure high-quality service and customer satisfaction
• Manage bar stock and restocking
• Keep the bar area clean, organized, and up to hygiene and safety standards
• Handle payments and manage the bar cash register
• Help with bar setup and closing

Profile

• Solid experience in bars or hospitality (cocktail bars, hotel bars, etc.)
• Good knowledge of mixology techniques and current trends
• Excellent presentation, communication, and customer service skills
• Fast, efficient, and well-organized
• Ability to work under pressure and in a fast‑paced environment
• Reliable and a strong team player
• Professional English required (other languages are a plus)

Benefits

• Good tips
• Staff meals
• Fun and dynamic work environment
• In‑house training, etc.

Career growth in a vibrant and growing venue