Banquet Server: Create Memorable Event Experiences

Carmen's Group; Paris; On-site; CAD 2,066,000 - 2,617,000; Part time

Benefits offered by this job

Pay on Demand

Global Hotel Discounts

Staff discounts at restaurants

Employee Scholarship Program

Wellness programs and staff events

Leadership opportunities

Employee recognition programs

Referral bonuses

Inclusive workplace culture

Job summary

The Arlington Hotel & River’s Edge, part of Carmens Group, in Paris, Ontario, seeks a Banquet Server for part-time events such as weddings and corporate functions. You will deliver attentive service and hospitality throughout each event, helping guests feel welcome and valued.

Join a hospitality family with over 40 years of experience, where employees are supported to grow, contribute to memorable experiences, and be part of a team that delivers exceptional moments daily.

Qualifications

• Experience in banquet, catering, restaurant, or other high-volume hospitality environments.
• Positive attitude, strong work ethic, willingness to assist wherever needed.
• Strong communication skills with guests and team members.
• Ability to stay organized and composed in busy event settings.
• Guest-first mindset and passion for memorable experiences.
• Smart Serve Certification is an asset.
• Flexibility to work weekdays, evenings, weekends, and event-based schedules.

Responsibilities

• Welcome guests and provide friendly, professional service.
• Serve food and beverages while maintaining presentation and service standards.
• Learn each event’s menu, timeline, and service plan.
• Communicate dietary restrictions and special requests with the kitchen team.
• Clear and reset tables, restock supplies, and maintain clean service areas.
• Assist with banquet setup and service stations as needed.
• Follow the direction of the Banquet Supervisor to support smooth event execution.
• Work collaboratively with the banquet team to anticipate guest needs and create memorable experiences.
• Perform other duties as assigned to support banquet operations.

Skills

Banquet experience

Positive attitude

Communication skills

Organization

Guest-first hospitality

Smart Serve Certification

Flexible schedule

Job description

The Arlington Hotel & River’s Edge, part of Carmens Group, in Paris, Ontario, seeks a Banquet Server for part-time events such as weddings and corporate functions. You will deliver attentive service and hospitality throughout each event, helping guests feel welcome and valued.

Join a hospitality family with over 40 years of experience, where employees are supported to grow, contribute to memorable experiences, and be part of a team that delivers exceptional moments daily.