bakery supervisor

Employment and Social Development Canada; Kaleden; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading bakery in Kaleden seeks a skilled baker to create pastries for special occasions. This full-time position requires comprehensive baking skills, team collaboration, and the ability to work in a fast-paced environment. The role offers a competitive hourly wage, training opportunities, and the chance to work in a supportive team.

Qualifications

• 1-2 years of experience in baking and pastry preparation.
• Knowledge of food safety standards.
• Ability to distinguish between colours and handle heavy loads.

Responsibilities

• Prepare pastry for special occasions such as weddings and birthdays.
• Supervise baking personnel and kitchen staff.
• Ensure that the quality of products meets established standards.
• Organize and maintain inventory.

Skills

Attention to detail

Team player

Reliability

Education

Secondary (high) school graduation certificate

Job description

Posted onJune 24, 2025 by Employer details Twin Lakes Market

You have successfully applied for this job through Job Bank!

You have successfully withdrawn your application for this job.

Job details

• Salary 20.00 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3338341

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Bake shop

Responsibilities

Tasks

• Prepare pastry for special occasions, such as weddings and birthdays
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Prepare special orders
• Supervise baking personnel and kitchen staff
• Frost and decorate cakes and baked goods
• Draw up production schedules
• Train staff
• Ensure that the quality of products meets established standards
• Schedule staff
• Inspect kitchen and food service areas
• Operate machinery
• Organize and maintain inventory
• Oversee sales and merchandising of baked goods
• Prepare dishes for customers with food allergies or intolerances

Supervision

• 3-4 people

Experience and specialization

• Breads and rolls
• Desserts and pastries
• Wedding and specialty cakes
• Donuts and muffins

Additional information

Work conditions and physical capabilities

• Ability to distinguish between colours
• Fast-paced environment
• Hand-eye co-ordination
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Accurate
• Judgement
• Reliability
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2025-07-24

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.