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Royal Camp Services ltd is seeking a Baker and Breakfast Cook to operate on a remote site with 20-600 clients. You will supervise the night shift, ensure food safety, and deliver high-quality baked goods and morning meals.
The role requires 2-5 years bakery/breakfast experience, ability to lift up to 25 lbs, and willingness to travel to Edmonton or Grande Prairie transport sites. Alberta Food Safety and First Aid certs are preferred.
For over 30 years Royal Camp Services ltd has been Western Canada's premier remote camp catering company. We provide catering solutions for small camps consisting of just a few clients to major camp projects necessitating hundreds of clients.
We are currently looking to add a Baker and Breakfast Cook to work in a remote site with 20-600 clients.
Reporting to the Chef, a Baker and Breakfast Cook ensures our clients are delivered an exceptional culinary experience by producing a variety of baked goods and providing a great morning meal. Acting as the supervisor on the night shift, the Baker and Breakfast Cook is also responsible for the food safety and quality of food prepared within the night shift.
Job duties can include but are not limited to the following:
Requirements:
What we offer:
Due to the safety sensitive nature of our positions employees are required to successfully complete a site pre-access drug and alcohol test. Furthermore, employees are required to successful complete site specific training and orientations.