Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player is seeking a talented Baker and Breakfast Cook to join their team in a remote camp setting. This role offers the opportunity to showcase your culinary skills by preparing a variety of baked goods and delicious breakfast meals for a large clientele. You'll be responsible for supervising the night shift kitchen operations, ensuring food safety and quality, and leading a team of kitchen staff. Join a company that values safety, teamwork, and professional growth, and enjoy a fulfilling career in a dynamic and supportive environment. If you are passionate about cooking and have the skills to thrive in a remote setting, this position is perfect for you.
For over 30 years, Royal Camp Services Ltd has been Western Canada’s premier remote camp catering company. We provide catering solutions for small camps consisting of just a few clients to major camp projects necessitating hundreds of clients.
We are currently looking to add a Baker and Breakfast Cook to work in a remote site with 300-450 clients.
Reporting to the Chef, a Baker and Breakfast Cook ensures our clients are delivered an exceptional culinary experience by producing a variety of baked goods and providing a great morning meal. Acting as the supervisor on the night shift, the Baker and Breakfast Cook is also responsible for the food safety and quality of food prepared within the night shift.
Job duties can include but are not limited to the following:
Requirements:
What we offer:
Due to the safety-sensitive nature of our positions, employees are required to successfully complete a site pre-access drug and alcohol test. Furthermore, employees are required to successfully complete site-specific training and orientations.
Due to the volume of applications received, phone calls, walk-ins, and/or faxed resumes will not be accepted.