Baker

Freson Market Ltd.

Town of Manning

On-site

CAD 24,796 - 34,440

Full time

4 days ago
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Benefits offered by this job

Group Benefits plan
Grocery Discount Program
Discounted Lunch Program
Professional development and training

Job summary

Freson Bros. Manning is seeking a Sourdough Baker to join our busy bakery team in Manning, AB. This role covers full-time or part-time shifts, focusing on traditional bread and bakery products, quality, cleanliness, and exceptional customer service.

You will work early mornings, weekends, and holidays, handle pre-ferments, levain, poolish, sponge, and operate commercial bakery equipment while maintaining a welcoming, team-oriented environment.

Qualifications

  • Knowledge of bakery preparation, baking methods and food safety regulations.
  • Experience with pre-ferments, levain, poolish, sponge.
  • Able to work early mornings, weekends and holidays.
  • Passion for providing an exceptional customer experience.

Responsibilities

  • Measure, mix, scale, knead, hand-shape, and score bread.
  • Bake traditional bread and bakery products.
  • Operate bakery equipment (i.e. commercial mixers, rack ovens, proofer, bread slicer).
  • Adhere to quality, cleanliness, and merchandising standards.
  • Maintain a clean and sanitized work area.
  • Handle customer service inquiries and provide an exceptional customer experience.

Skills

Bakery knowledge
Food safety
Customer service
Team player

Tools

Commercial mixers
Rack ovens
Proofer
Bread slicer

Job description

Freson Bros.- Manning, 106 3 Avenue SW, Manning, Alberta, Canada

Job Description

Posted Tuesday, July 28, 2026 at 8:00 a.m.

At Freson Bros., we are committed to providing our customers with fresh, local food, warm hospitality, and pride ourselves in supporting the communities we are in. We have 16 locations across Alberta, employing over 1200 Team Members. We believe in honouring the tradition of the craft and Bakers, Butchers, Chefs and Sausage Makers are championed here. We foster a work environment that is built on collaboration, respect and integrity.

We are hiring for a Full-Time/Part-Time Sourdough Baker with a wage range of $18.00 - $25.00 at our location in Manning, AB.

Job Duties/Responsibilities:

Measure, mix, scale, knead, hand-shape, and score bread

Bake traditional bread and bakery products

Operate bakery equipment (i.e. commercial mixers, rack ovens, proofer, bread slicer)

Adhere to quality, cleanliness, and merchandising standards

Maintain a clean and sanitized work area

Properly store food by adhering to food safety policies and procedures

Handle customer customer service inquiries and provide an exceptional customer experience

What you Bring:

Knowledge of the basic principles of bakery preparation, various baking methods, and food safety regulations

Experience with pre-ferments, levain, poolish, sponge

Comfortable working early mornings, weekends, and holidays

A passion for providing an exceptional customer experience

Ability to thrive and work in a fast-paced, team-oriented environment

Ability to stand for long periods and lift up to 50lbs

Strong communication and interpersonal skills

Most importantly, the willingness and enthusiasm for continuous learning and development.

Group Benefits plan available for all Full-Time Team Members

Team Member Grocery Discount Program

Team Member Discounted Lunch Program

Endless professional development and training opportunities

Become a Team Member!

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