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Tim Hortons is seeking an on-site Bakery Associate to prepare dough and batters for pies and baked goods, frost and decorate treats, and ensure a clean, safe work environment. You will train staff on food preparation and handling, schedule shifts, and manage inventory to support daily bakery operations.
The role requires a secondary school graduation certificate and 1 year to less than 2 years of experience in a similar setting.
English
1 year to less than 2 years
Work must be completed at the physical location. There is no option to work remotely.