Baker

Tim Hortons

City of Cold Lake

On-site

CAD 20,457 - 29,136

Full time

14 days+

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Benefits offered by this job

Inclusive hiring practices

Job summary

A popular coffee and pastry shop in Cold Lake is seeking a Baker to join their kitchen team. The role involves hands-on baking production and light supervisory responsibilities. Applicants should have a secondary school graduation certificate and 1-2 years of experience in baking or food service. The position requires manual dexterity and the ability to work in a fast-paced environment. The starting wage is $18.00/hour for approximately 30 hours per week, with inclusive hiring practices supported.

Qualifications

  • 1-2 years of experience in baking or food service required.
  • Must be able to distinguish between colours.
  • Ability to stand for extended periods.

Responsibilities

  • Requisition or order materials, equipment, and supplies.
  • Supervise baking personnel and kitchen staff.
  • Ensure that the quality of products meets established standards.

Skills

Attention to detail
Manual dexterity
Team player
Ability to work in a fast-paced environment

Education

Secondary (high) school graduation certificate

Job description

Tim Hortons in Cold Lake, AB is hiring a Baker to join their kitchen team. This role involves hands‑on baking production as well as light supervisory and organisational responsibilities.

Responsibilities
  • Requisition or order materials, equipment, and supplies
  • Prepare special orders
  • Supervise baking personnel and kitchen staff
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Train staff
  • Ensure that the quality of products meets established standards
  • Inspect kitchen and food service areas
  • Operate machinery
  • Organise and maintain inventory
  • Oversee sales and merchandising of baked goods
Food Specialties

Breads and rolls; Donuts and muffins

Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in baking or food service
  • Ability to distinguish between colours
  • Attention to detail
  • Manual dexterity and hand‑eye coordination
  • Ability to work in a fast‑paced, physically demanding environment and stand for extended periods
  • Accurate, client‑focused, reliable, and a team player
Work Conditions

Fast‑paced environment, physically demanding, standing for extended periods, manual dexterity required.

Wage

$18.00/hour, approximately 30 hours per week.

This employer supports persons with disabilities, newcomers and refugees, youth, Veterans, and Indigenous people through various programs and inclusive hiring practices.

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