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assistant manager, restaurant

www.canadainternational.gc.ca - Jobboard

Grande Prairie

On-site

CAD 30,000 - 60,000

Full time

8 days ago

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Job summary

Join a dynamic team at a vibrant restaurant where you will play a crucial role in managing daily operations. As an Assistant Manager, you will oversee budgeting, staff recruitment, and ensure exceptional customer service. This position offers a unique opportunity to develop your leadership skills in a fast-paced environment, while contributing to the success of a beloved local establishment. If you are passionate about the food industry and thrive in a collaborative setting, this role is perfect for you. Don't miss your chance to make a significant impact and advance your career in hospitality.

Qualifications

  • Experience in budget management and staff supervision.
  • Knowledge of food safety regulations and customer service.

Responsibilities

  • Develop and manage budgets for food and supplies.
  • Recruit, train, and supervise staff.
  • Ensure compliance with health and safety regulations.

Skills

Budget Management
Staff Supervision
Customer Service
Food Safety Regulations

Education

Secondary (high) school graduation certificate

Job description

Posted onMay 02, 2025 by Employer details Twisters Donair & Pizza

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Job details

assistant manager, restaurant

Posted onMay 02, 2025 by Employer details Twisters Donair & Pizza

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Job details
Education: Secondary (high) school graduation certificate. Tasks: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Modify food preparation methods and menu prices according to the restaurant budget . Monitor staff performance . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Provide customer service. Experience: 1 year to less than 2 years.
  • Location Grande Prairie , AB
  • Workplace information On site
  • Salary $ 35.50 HOUR hourly / 35 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3296721
  • Grande Prairie, AB
Overview
Languages

English

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Provide customer service
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-06-01

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank

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  • Accommodation and food services
  • 2job postings advertised
  • Medium-sized business(between 5 and 100 employees)
The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.
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