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Benefits offered by this job
Flexible Hours
Performance based bonuses
Staff Discount
Advancement Opportunities
Lifelong Friendships
Job summary
A leading restaurant group in Canada is seeking an Assistant Kitchen Manager for their Fort St. John location. The ideal candidate will coach and mentor kitchen staff, ensure training and compliance with health standards, and maintain a clean work environment. With a competitive hourly rate between $19 and $23, this role offers advancement opportunities and benefits like flexible hours and performance-based bonuses. Join a team that values community and personal growth.
Qualifications
Strong leadership skills to coach, lead, and mentor team.
Ability to train back of house team members effectively.
Experience in budgeting and sales forecasting required.
Skills in scheduling and inventory management necessary.
High attention to detail and strong organizational skills.
Responsibilities
Coach, lead, and mentor a team of cooks.
Ensure proper training and compliance with health regulations.
Maintain a safe and sanitary work environment.
Communicate effectively with all team members.
Schedule effectively based on sales forecasts.
Skills
Previous kitchen management experience
Knowledge of health and safety regulations
Communication skills
Organizational skills
Ability to remain calm under pressure
Team leadership
Education
Foodsafe Certification preferred
Job description
A leading restaurant group in Canada is seeking an Assistant Kitchen Manager for their Fort St. John location. The ideal candidate will coach and mentor kitchen staff, ensure training and compliance with health standards, and maintain a clean work environment. With a competitive hourly rate between $19 and $23, this role offers advancement opportunities and benefits like flexible hours and performance-based bonuses. Join a team that values community and personal growth.