ASSISTANT(E) GÉRANT(E)

Ontario Trillium Foundation

Kahnawake

On-site

CAD 45,000 - 58,000

Full time

13 hours ago
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Benefits offered by this job

Evening/weekend shift bonuses
Health insurance
Dental insurance (50% premiums paid)
Internal training and advancement
Stimulating challenges

Job summary

Tim Hortons is seeking an Assistant Restaurant Manager to lead the team in delivering exceptional guest experiences and upholding high operational standards. You will recruit, train, and coach staff while driving sales growth and cost control in a dynamic Tim Hortons restaurant environment.

The ideal candidate has 2-3 years of quick-service supervisory experience, a passion for guest service, and comfort working in a diverse team.

Qualifications

  • 2-3 years of quick service experience as a supervisor
  • Knowledge of recruiting, training and coaching team members
  • Ability to lead a diverse team to achieve high standards

Responsibilities

  • Lead your team to deliver exceptional guest experiences
  • Plan and execute strategies to increase sales and meet cost targets
  • Coach and mentor staff, delegating tasks as needed
  • Run a Tim Hortons restaurant with a focus on operational excellence

Skills

Guest service
Team leadership
Coaching
Operations
Hiring & training

Job description

Description

As an Assistant Restaurant Manager, you lead your team to deliver exceptional guest experiences. You foster a climate of respect within the work team by communicating openly and showing understanding. You are an expert who knows how to build and coach a diverse team to achieve and maintain Tim Hortons high operational standards. Additionally, your penchant for operational excellence makes it easy to plan and execute strategies to increase sales and meet established cost targets. You excel in a dynamic environment!

If you have 2-3 years of quick service experience as a supervisor and practical knowledge of recruiting, training and coaching team members, you are an ideal candidate for this role.

  • possess a passion for guest service and enjoy creating exceptional guest experiences;
  • take pride in the relationships you build with guests and your team;
  • have a solid experience in the field of operations;
  • are passionate about coaching and mentoring, and are comfortable delegating tasks;
  • are ready to take on the responsibility of running a Tim Hortons restaurant;
  • enjoy working as part of a diverse team in a dynamic environment;
  • are able to engage others and achieve high performance from your team.

We offer you the following:

  • Attractive bonuses for evening and weekend shifts.
  • Benefits (health insurance, dental) whose premiums are paid at 50% by the employer
  • Internal training and opportunity for advancement
  • Stimulating challenges
Company Information

Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you!

By submitting this application, I acknowledge that most Tim Hortons restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.

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