assistant cook

Brar Sweets & Restaurant; Brampton; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a skilled cook to prepare a variety of meals and manage kitchen operations. This role involves determining portion sizes, requisitioning supplies, and maintaining kitchen cleanliness. The ideal candidate will ensure high-quality food preparation and organization for events. Join a dynamic team where your culinary skills will shine and contribute to a delightful dining experience.

Responsibilities

• Determine the size of food portions and costs.
• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Manage kitchen operations.

Job description

Job Responsibilities

1. Determine the size of food portions and costs.
2. Requisition food and kitchen supplies.
3. Prepare and cook complete meals or individual dishes and foods.
4. Prepare and cook special meals for patients as instructed by dietitian or chef.
5. Inspect kitchens and food service areas.
6. Order supplies and equipment.
7. Maintain inventory and records of food, supplies, and equipment.
8. Clean kitchen and work areas.
9. Organize buffets and banquets.
10. Manage kitchen operations.

Work Conditions and Physical Capabilities