Artisan Baker – Training, Growth & Free Fresh Bakes

Cobs Bread 2; Whitchurch-Stouffville; On-site; CAD 32,000 - 42,000; Full time

Benefits offered by this job

Training program Bronze, Silver and  •

Career advancement opportunities

Complimentary products on shift

Subsidized medical benefits

Experience valued in the industry

Job summary

COBS Bread in Stouffville, Ontario, is hiring a Baker to join a small team that bakes fresh artisan bread and treats daily. You’ll help ensure leftovers are donated to community charities and contribute to a positive customer experience.

We value teamwork, curiosity, and a passion for learning. The role combines hands-on baking with online development programs and offers growth as our team expands into a new location in Stouffville.

Qualifications

• Experience in bakery or kitchen environment preferred.
• Strong customer service mindset and teamwork.
• Willingness to learn and develop baking skills.

Responsibilities

• Bake bread from scratch as part of a small team.
• Maintain bakery cleanliness and provide a great customer experience.
• Learn production schedules, dough shaping, and baking processes.
• Take pride in your work and contribute to a friendly team environment.

Skills

Customer service

Teamwork

Reliability

Willingness to learn

Education

Baking education (desirable)

Job description

COBS Bread in Stouffville, Ontario, is hiring a Baker to join a small team that bakes fresh artisan bread and treats daily. You’ll help ensure leftovers are donated to community charities and contribute to a positive customer experience.

We value teamwork, curiosity, and a passion for learning. The role combines hands-on baking with online development programs and offers growth as our team expands into a new location in Stouffville.