Alpine Prep Cook in Luxury Resort Kitchen

Post Hotel & Spa; Lake Louise; On-site; CAD 38,000 - 52,000; Full time

Benefits offered by this job

Subsidized staff accommodation in Lake

2 complimentary hot meals per day on?

Discount on food and beverages at The

Complimentary stays at CRMR sister por

Staff rates at all CRMR properties

Employee Benefits Program

Access to Relais & Châteaux employee

Staff events and recognition programs

Opportunities for growth and advanceme

Annual wage and performance review

Job summary

Post Hotel & Spa in Lake Louise is seeking a Prep Cook to maintain high standards of food quality, presentation, and kitchen cleanliness across all outlets.

You will support line cooks during service, prepare ingredients, and ensure safety and appearance standards are met. The role offers subsidized housing, two hot meals per day, staff discounts, and growth opportunities within CRMR properties.

Qualifications

• 1+ years of kitchen prep experience (culinary internship students welcome).
• Culinary education is an asset.
• Responsible self-starter and contributor.
• Exceptional efficiency, attention to detail.
• Stand, lift up to 30 lbs, bend for entire shift.
• Flexible schedule – able to work variable hours.

Responsibilities

• Prepare proteins, produce, baked goods based on production needs.
• Portion, wrap, date, and correctly store all ingredients.
• Clean and sanitize stations, equipment, fridges, storage areas.
• Safely operate kitchen equipment and appliances.
• Assist line cooks, chefs during service as required.
• Adhere to appearance standards and kitchen uniform policy.
• Comply with all food handler safety, hygiene procedures.
• Communicate stock shortages and equipment issues promptly.
• Work positively in fast-paced environment

Skills

Kitchen prep experience

Self-starter

Attention to detail

Physical stamina

Flexible schedule

Education

Culinary education

Job description

Post Hotel & Spa in Lake Louise is seeking a Prep Cook to maintain high standards of food quality, presentation, and kitchen cleanliness across all outlets.

You will support line cooks during service, prepare ingredients, and ensure safety and appearance standards are met. The role offers subsidized housing, two hot meals per day, staff discounts, and growth opportunities within CRMR properties.