Airline Kitchen Chef: Lead Prep & Menu Quality

Newrest Group; Mississauga; Hybrid; CAD 65,000 - 90,000; Full time

Job summary

Newrest Group in Mississauga, Canada, is seeking a Chef to join our dynamic kitchen team. You will oversee daily food preparation and production, ensuring quality and adherence to airline specifications.

The role requires strong culinary skills and leadership to supervise cooks, coordinate menus, monitor sanitation, and train staff to maintain recipe standards and customer satisfaction.

Qualifications

• Solid culinary background
• Strong leadership and team supervision
• Experience in restaurant or catering environments

Responsibilities

• Understand and execute menus per airline requirements
• Prepare meats, fishes, pastas, sides and garnishes per recipes
• Oversee daily food production ensuring quality and consistency
• Manage kitchen staff and prep list for production
• Maintain sanitation and food safety standards
• Monitor temperatures during service and ensure safety
• Train kitchen staff and coordinate with other departments
• Ensure equipment is clean and in working order

Job description

Newrest Group in Mississauga, Canada, is seeking a Chef to join our dynamic kitchen team. You will oversee daily food preparation and production, ensuring quality and adherence to airline specifications.

The role requires strong culinary skills and leadership to supervise cooks, coordinate menus, monitor sanitation, and train staff to maintain recipe standards and customer satisfaction.