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Silversea is seeking an experienced Pastry Chef to lead all pastry and bakery operations aboard our luxury vessels in Bahrain. You will supervise production for all meals and events, ensuring exceptional quality, presentation and guest satisfaction.
You will assist with menu planning, recipe development and maintain strict adherence to public health standards, while mentoring pastry staff and coordinating with hotel and dining teams to deliver seamless onboard experiences.
Silversea is seeking an experienced Pastry Chef to lead all pastry and bakery operations aboard our luxury vessels in Bahrain. You will supervise production for all meals and events, ensuring exceptional quality, presentation and guest satisfaction.
You will assist with menu planning, recipe development and maintain strict adherence to public health standards, while mentoring pastry staff and coordinating with hotel and dining teams to deliver seamless onboard experiences.