Demi Chef de Partie: Precision Prep & Station Master

Explore more jobs; Bahrain; On-site; BHD 7,800 - 10,000; Full time

Job summary

Explore more jobs in Bahrain is seeking a skilled kitchen team member to prepare meals, monitor ovens, ensure proper portions, and assist with daily specials. Adhere to recipes, quality standards, and safety guidelines while maintaining clean work areas.

Applicants should have a Technical, Trade, or Vocational School degree and at least 3 years of related kitchen experience. No supervisory responsibilities required, but teamwork and reliability are essential in a fast-paced environment.

Qualifications

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare meals according to recipes, quality standards, and food preparation checklist.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Maintain food logs and monitor quality and quantity of prepared food.
• Inform staff of specials and out-of-stock items; assist with hiring, training, scheduling, and coaching as needed.
• Ensure uniform and professional appearance; comply with safety policies and confidentiality of information.

Education

Technical, Trade, or Vocational School Degree

Job description

Explore more jobs in Bahrain is seeking a skilled kitchen team member to prepare meals, monitor ovens, ensure proper portions, and assist with daily specials. Adhere to recipes, quality standards, and safety guidelines while maintaining clean work areas.

Applicants should have a Technical, Trade, or Vocational School degree and at least 3 years of related kitchen experience. No supervisory responsibilities required, but teamwork and reliability are essential in a fast-paced environment.