Culinary Prep Cook II - Fast-Paced Kitchen Team

fourseasons; Manama; On-site; BHD 9,000 - 15,000; Full time

Benefits offered by this job

Staff meals

Employee discounts

Job summary

Four Seasons Hotel Bahrain Bay in Manama is seeking a Prep Cook 2 to support our chefs in daily kitchen operations, preparing ingredients, maintaining organization, and upholding the highest standards of quality and consistency.

You will assist in sections as needed, follow strict safety procedures, and contribute to a fast-paced, team-oriented environment that delivers exceptional guest experiences.

Qualifications

• Previous experience in a kitchen role is required.
• Passion for culinary arts and high-quality food preparation.
• Ability to work in a fast-paced, team-oriented environment.
• Positive attitude, energy and willingness to learn.
• Flexibility to work shifts, weekends, and holidays.

Responsibilities

• Prepare ingredients (chopping, peeling, portioning) according to recipes and standards.
• Assist chefs in various kitchen sections as needed.
• Maintain cleanliness and organization of the work area.
• Follow proper food handling and safety procedures.
• Support smooth and efficient kitchen operations during service.

Skills

Experience in kitchen

Team player

Fast-paced work

Positive attitude

Flexible shifts

Job description

Four Seasons Hotel Bahrain Bay in Manama is seeking a Prep Cook 2 to support our chefs in daily kitchen operations, preparing ingredients, maintaining organization, and upholding the highest standards of quality and consistency.

You will assist in sections as needed, follow strict safety procedures, and contribute to a fast-paced, team-oriented environment that delivers exceptional guest experiences.