Contract Baker

SynerData; Isa Town; On-site; BHD 5,000 - 7,000; Full time

Benefits offered by this job

Accommodation provided

Contract renewal based on performance

Job summary

SynerData is seeking a Contract Baker in Isa Town, Bahrain, to prepare, bake, and decorate a variety of breads, pastries, and desserts. The role requires prior bakery experience and the ability to work independently in a fast-paced environment.

The candidate will maintain product quality, ensure safety standards, and manage workspace cleanliness while supporting inventory and supply orders as needed.

Qualifications

• Minimum 2 years of experience as a baker in a commercial bakery.
• Ability to work independently with minimal supervision.
• Strong knowledge of baking techniques, ingredients, and equipment.
• Ability to follow recipes accurately.
• Attention to detail and precision in measurements.
• Excellent time management skills.
• Biometric passport for international travel (preferred).
• Experience working with sourdough (preferred).

Responsibilities

• Prepare doughs and batters according to recipes.
• Shape, proof, and bake breads, pastries, and other bakery items.
• Decorate cakes and other desserts as needed.
• Maintain cleanliness and organization of work area.
• Monitor inventory levels and order supplies as needed.
• Ensure all products meet quality standards.
• Adhere to health and safety regulations.

Skills

Independent work

Attention to detail

Time management

Baking knowledge

Sourdough experience

Tools

Baking equipment

Job description

Contract Baker

Location: Isa Town, Bahrain

We are seeking a skilled Contract Baker to join our team in Isa Town, Bahrain. In this role, you will be responsible for preparing and baking a variety of breads, pastries, and other bakery items according to recipes and quality standards. You must have prior experience as a baker and be able to work independently in a fast-paced environment.

Responsibilities

• Prepare doughs and batters according to recipes
• Shape, proof, and bake breads, pastries, and other bakery items
• Decorate cakes and other desserts as needed
• Maintain cleanliness and organization of work area
• Monitor inventory levels and order supplies as needed
• Ensure all products meet quality standards
• Adhere to health and safety regulations

Requirements

• Minimum 2 years of experience as a baker in a commercial bakery setting
• Ability to work independently with minimal supervision
• Strong knowledge of baking techniques, ingredients, and equipment
• Ability to follow recipes accurately
• Attention to detail and precision in measurements
• Excellent time management skills
• Biometric passport for international travel (preferred)
• Experience working with sourdough (preferred)

Benefits

• Competitive salary of 1400$ per month
• Accommodation provided
• Opportunity for contract renewal based on performance