Savory Flavor R&D Technologist | Umami & Prototyping Expert

Angel Yeast Co., Ltd

Louvain-la-Neuve

Sur place

EUR 50 000 - 70 000

Plein temps

14 jours+
Générateur de candidature

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Avantages offerts par ce poste

Professional development opportunities
Global collaboration exposure
Competitive compensation and benefits

Résumé du poste

Angel Yeast Co., Ltd in Louvain-la-Neuve is looking for a Food Savory R&D Technologist to develop innovative yeast extract-based solutions for savory foods, such as soups and sauces. This role requires a Master’s degree and extensive experience in formulation development.

The successful candidate will work on sensory evaluation, formulation troubleshooting, and collaborate cross-functionally with various teams globally. Angel Yeast offers competitive compensation, professional development, and opportunities for career growth.

Qualifications

  • 5+ years of experience in food savory application development.
  • Strong understanding of ingredient functionality and flavor interactions.
  • Good communication skills for cross-functional collaboration.

Responsabilités

  • Develop and optimize yeast extract-based application solutions.
  • Conduct sensory evaluation and interpret data for formulation decisions.
  • Support customer-facing technical projects including troubleshooting.

Connaissances

Sensory evaluation capability
Formulation development
Problem-solving skills
Ability to independently design experiments
Proficiency in English

Formation

Master’s degree in Food Science or related discipline

Description du poste

Angel Yeast Co., Ltd in Louvain-la-Neuve is looking for a Food Savory R&D Technologist to develop innovative yeast extract-based solutions for savory foods, such as soups and sauces. This role requires a Master’s degree and extensive experience in formulation development.

The successful candidate will work on sensory evaluation, formulation troubleshooting, and collaborate cross-functionally with various teams globally. Angel Yeast offers competitive compensation, professional development, and opportunities for career growth.

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