Weekend School Kitchen Chef | Fresh Student Meals

Coleambally; New South Wales; Híbrido; AUD 34 000 - 52 000; Tempo parcial

Vantagens oferecidas por esta oferta de emprego

Uniform provided on-site

Relish retail benefits

Hospitality training modules

Competitive hourly rates

Resumo da oferta

Cater Care is seeking a reliable Chef for Sancta Sophia College in New South Wales to prepare wholesome breakfast and lunch for students. The role is 16 hours per week with weekend self-management in a historic school kitchen.

You will work autonomously, ensure allergen-aware meals, uphold strict hygiene, and contribute to a supportive team, delivering a warm dining experience for students and staff.

Qualificações

• Fully qualified with a valid Trade Certification and a Food Safety Supervisor certificate.
• Possessing a valid Working With Children Check or the immediate ability to obtain one.
• Bringing a positive, solution-oriented attitude to everyday kitchen work and food preparation.
• Maintaining high personal hygiene, grooming and professional kitchen etiquette.
• Seeking a meaningful, community-focused role to showcase your culinary skills.

Responsabilidades

• Prepare fresh, nutritious meals for students in a school setting.
• Handle diverse kitchen tasks from high-volume prep to plate presentation.
• Safeguard student health by managing food allergens and dietary requirements.
• Maintain a clean, compliant kitchen aligned with food safety legislation.
• Support teammates to ensure efficient, happy shift operations.

Conhecimentos

Food safety

Allergen management

Hygiene & cleanliness

Customer service

Formação académica

Trade Certification

Food Safety Supervisor

Working With Children Check

Descrição da oferta de emprego

Cater Care is seeking a reliable Chef for Sancta Sophia College in New South Wales to prepare wholesome breakfast and lunch for students. The role is 16 hours per week with weekend self-management in a historic school kitchen.

You will work autonomously, ensure allergen-aware meals, uphold strict hygiene, and contribute to a supportive team, delivering a warm dining experience for students and staff.