Warehouse Storeperson + Delivery Driver

KOL Hospitality Group; Sydney; On-site; AUD 57,000 - 69,000; Full time

Benefits offered by this job

Weekdays 9am–5pm

Weekends free

Growth with established business

Friendly team

Job summary

KOL Hospitality Group in Sydney's Taren Point is seeking a full-time Warehouse Storeperson + Delivery Driver to join the team. The role covers warehouse duties, order picking and packing, and delivering products across Sydney, with hours Monday–Friday, 9am–5pm and a salary of $63,000 plus superannuation.

Applicant must hold a full Australian driver's licence and RSA. Experience in hospitality is a bonus but not essential; a reliable, team-oriented attitude is valued.

Qualifications

• A current, full Australian driver's licence.
• A valid RSA (Responsible Service of Alcohol).
• Reliable, punctual and well organised.
• Comfortable with physical work, including lifting and moving kegs.

Responsibilities

• Picking and packing orders for catering events and customer deliveries.
• Loading, unloading and delivering kegs, beverages and equipment across Sydney.
• Preparing orders accurately and ensuring everything is ready for dispatch.
• Receiving stock and keeping the warehouse clean and organised.
• Maintaining accurate stock levels.
• Providing friendly and professional customer service during deliveries.

Job description

About the role

Love hospo but ready for a change? Join KOL Hospitality Group as a full-time Warehouse Storeperson + Delivery Driver in Taren Point. Monday to Friday, 9am-5pm, $63,000 + super. Full driver's licence and RSA required.Warehouse Storeperson + Delivery Driver

KOL Hospitality Group | Taren Point, Sydney NSW

About the role

KOL Hospitality Group, the team behind Kegs on Legs and Mint and Mingle, is looking for a reliable and hands on person to join our team as a full time Warehouse Storeperson + Delivery Driver.

We supply kegs, beverages and equipment to customers across Sydney, including private events and catering functions.

This role involves a mix of warehouse duties, picking and packing catering orders, and delivering products to customers.

Love hospitality but ready to swap the late nights for regular daytime hours? This could be the perfect opportunity!

• Location: Taren Point, Sydney

• Hours: Monday to Friday, 9am–5pm

• Salary: $63,000 + superannuation

• Employment: Full-time

What you'll be doing

• Picking and packing orders for catering events and customer deliveries.

• Loading, unloading and delivering kegs, beverages and equipment across Sydney.

• Preparing orders accurately and ensuring everything is ready for dispatch.

• Receiving stock and keeping the warehouse clean and organised.

• Maintaining accurate stock levels.

• Providing friendly and professional customer service during deliveries.

What we're looking for

• A current, full Australian driver's licence.

• A valid RSA (Responsible Service of Alcohol).

• Someone reliable, punctual and well organised.

• Comfortable with physical work, including lifting and moving kegs.

• Good attention to detail and a positive, can-do attitude.

• Someone who enjoys working in a team and isn't afraid to get stuck in.

No hospitality experience? No problem! Hospitality experience is a bonus, but it's definitely not essential. We're happy to consider people from other industries who have the right attitude and are willing to learn.

What's on offer?

• $63,000 + superannuation.

• Consistent Monday–Friday, 9am–5pm hours.

• Weekends free.

• A friendly team and a varied, hands on role.

• The opportunity to grow with an established hospitality business.

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