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Bistecca, part of Liquid & Larder venues in Sydney, seeks a hospitality professional to deliver exceptional service in a fast-paced setting. You will manage your section to high standards, forge guest relationships, and ensure seamless service across lunch and dinner service.
Ideal candidates bring premium-venue experience, a calm, confident demeanour, and strong attention to detail, with flexibility to work weekends and evenings.
Bistecca offers refined Tuscan hospitality in an intimate 50-seat restaurant featuring an old-world cocktail bar, open hearth kitchen with a famous butcher's block, and two private dining spaces. The venue balances warmth and nostalgia with a touch of rustic charm and character.
You'll deliver exceptional service in a fast-paced environment, creating extraordinary experiences for guests while maintaining the venue's warm, timeless atmosphere. The position involves managing your section to Bistecca's standards, building guest relationships, and ensuring seamless service throughout.
Bistecca offers refined Tuscan hospitality in an intimate 50-seat restaurant featuring an old-world cocktail bar, open hearth kitchen with a famous butcher's block, and two private dining spaces. The venue balances warmth and nostalgia with a touch of rustic charm and character.
You'll deliver exceptional service in a fast-paced environment, creating extraordinary experiences for guests while maintaining the venue's warm, timeless atmosphere. The position involves managing your section to Bistecca's standards, building guest relationships, and ensuring seamless service throughout.
Teamwork
Liquid & Larder operates multiple hospitality venues across Sydney, focusing on sensory-driven experiences that provide escapism, comfort, and surprise.