Wait Staff

Chunn Thai Cuisine; New South Wales; On-site; AUD 30,000 - 41,000; Full time

Job summary

Chunn Thai Cuisine is seeking a friendly Wait Staff member to greet guests, take orders, and ensure a smooth dining experience. You will relay orders to the kitchen, serve food and drinks, and assist guests with recommendations while maintaining a clean, welcoming environment.

Ideal candidates are driven, capable of handling a fast-paced setting, and comfortable with cash handling and POS operations. Join a team that prides itself on hospitality and attentiveness in a busy NSW restaurant.

Qualifications

• Excellent verbal communication skills.
• Ability to work in a fast-paced environment.
• Ability to multitask and prioritize.
• Strong customer service skills.
• Ability to stand and walk for extended periods.
• Basic math skills to handle cash transactions and tip calculations.

Responsibilities

• Greet guests and seat them at appropriate tables.
• Take orders for food and drinks and relay them to the kitchen or bar.
• Answer questions about menu items and make recommendations.
• Serve food and drinks to guests.
• Operate the POS system to process orders and payments.
• Clean tables and reset them for guests.
• Handle complaints and resolve issues related to food, service, or ambiance.
• Maintain a thorough knowledge of menu items and specials.

Skills

Verbal communication

Customer service

Multitasking

Cash handling

Menu knowledge

Tools

POS system

Job description

Summary:

The Wait Staff is responsible for providing customers with a friendly, professional, and efficient dining experience. They greet guests, take orders, serve food and drinks, handle complaints, and maintain a clean and welcoming environment.

Responsibilities:

• Greet guests and seat them at appropriate tables
• Take orders for food and drinks and relay them to the kitchen or bar
• Answer questions about menu items and make recommendations
• Serve food and drinks to guests
• Operate the point-of-sale system to process orders and payments
• Clean tables and reset them for guests
• Handle complaints and resolve issues related to food, service, or ambiance
• Maintain a thorough knowledge of menu items and specials

Qualifications:

• Excellent verbal communication skills
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize
• Strong customer service skills
• Ability to stand and walk for extended periods
• Basic math skills to handle cash transactions and tip calculations