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Brown Family Wine Group is inviting applications for Vintage Cellar Hands at our Kayena Winery in the Tamar Valley, Tasmania. Successful applicants will join our winery team for Vintage 2027, with shifts, weekends and overtime as required during the late February to end-April period.
Applicants should have winery, beverage or manufacturing experience, a current LF forklift licence, and proven forklift operation in production settings. A strong safety mindset and teamwork are essential.
Brown Family Wine Group is one of Australia's leading family-owned wine companies, with a portfolio that includes Brown Brothers, Devil's Corner, Tamar Ridge, Pirie and Innocent Bystander. With more than 130 years of winemaking experience, we are proud of our strong values, passionate people and positive workplace culture.
About the Winery
Located in the Tamar Valley, our Kayena Winery produces premium cool-climate Tasmanian wines, sourcing fruit from vineyards across the state.
About the Role
We are seeking experienced and reliable Vintage Cellar Hands to join our winery team for Vintage 2027.
Vintage is a busy and rewarding period, running from late February to the end of April 2027. Successful applicants must be available for the full vintage period and willing to work shifts, weekends and overtime as required.
Key Responsibilities
About You
To be successful, you will have:
What's on Offer
Additional Requirements
International applicants must hold a valid Australian work visa covering the full vintage period through to at least May 2027.
Please note accommodation is not available for these positions.
For further information, please contact careers@brownfwg.com.au.