Team Leader

Compass Group Pty Limited

Sydney

On-site

AUD 32,000 - 45,000

Full time

34 hours ago
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Benefits offered by this job

Exclusive discounts at retail outlets
Variety of training & development
Strong work-life balance focus
Clear career paths and support

Job summary

Eurest is seeking a hands-on catering supervisor at Holiday Inn Express, Macquarie Park NSW to oversee breakfast buffet service and lead the onsite catering team with energy and precision.

You will manage deliveries, stock rotation, and cleaning duties, engage with clients and customers, and contribute to a fast-paced, supportive team environment. Availability for 5 mornings per week is preferred.

Qualifications

  • Previous experience in a comparable environment.
  • Available 5 mornings per week.
  • Understanding of Food safety and HACCP.
  • Strong work ethic and willingness to learn in a fast-paced team.
  • Immaculate presentation and energetic, flexible approach.

Responsibilities

  • Oversee breakfast buffet service.
  • Direction and leadership of the onsite catering team.
  • Work efficiently and adapt to changing circumstances.
  • Manage deliveries, orders, stock rotation and cleaning duties.
  • Engage with clients and customers.

Skills

Leadership
Customer engagement
Food safety
Adaptability
Team coordination

Tools

MS Office

Job description

$27.98 per hour + 12% Super

Holiday Inn Express, Macquarie Park NSW

Eurest is your complete workplace food and catering partner. We can take care of everything from your tea room to the boardroom, as well as create customised workplace eateries you can call your own. We’re also very experienced at looking after the food and beverage needs of corporate offices, distribution centres, and manufacturing facilities.

  • Kickstart your day early and enjoy your afternoons off
  • Collaborate closely with a talented, qualified chef
  • Thrive in a lively, fun, and supportive team atmosphere
THE POSITION
  • Oversee breakfast buffet service
  • Direction and leadership of the onsite catering team
  • Working efficiently and able to adapt to changing circumstances
  • Manage deliveries, orders, stock rotation and cleaning duties
  • Engage with clients and customers
THE PERSON
  • Previous experience in comparable environment
  • Available 5 mornings per week
  • Understanding of Food safety and HACCP
  • Strong work ethic - willing to learn and be part of a fast-paced dynamic team
  • Great energy, flexible approach and immaculate presentation
  • Intermediate MS Office
THE BENEFITS
  • Enjoy exclusive discounts at over 100 retail outlets
  • Opportunity to learn new skills and move to different internal roles
  • Access to a wide variety of training & development
  • Strong emphasis on work life balance to support your lifestyle
  • Clear career paths and support to achieve your goals
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