Syrup Room Lead: Fast-Paced FMCG Career Growth

Refresco; Sydney; Vor Ort; AUD 90.000 - 120.000; Vollzeit

Benefits dieser Stelle

Modern workspace at Condell Park site

Food-focused events

Zusammenfassung

Refresco in Condell Park, NSW, is seeking a Syrup Room Supervisor to lead a dedicated team in a high‑volume beverage manufacturing environment. You’ll ensure safety, quality, and production targets are met on a 24/6 schedule.

In this fast-paced FMCG setting, you’ll develop people and processes, drive improvements, and collaborate with Quality and Technical teams to keep every batch on spec. Australian work rights are mandatory.

Qualifikationen

• Leadership experience in a manufacturing setting.
• Experience with GMP/HACCP and quality systems.
• Unrestricted Australian work rights.

Aufgaben

• Lead and motivate Syrup Makers to supply product to packaging lines 24/6.
• Maintain GMP in the Syrup Room and surrounding areas.
• Partner with Quality and Technical teams to ensure every batch is on spec.
• Manage staffing, performance, and training to build a flexible, high-performing team.
• Ensure compliance with HACCP and legislative requirements.
• Drive continuous improvement through problem-solving and innovation.
• Plan and prioritise batches to meet production schedules.

Kenntnisse

Leadership

Communication

People development

FMCG experience

Plan & organize production

Ausbildung

Engineering/food tech qualification

Jobbeschreibung

Refresco in Condell Park, NSW, is seeking a Syrup Room Supervisor to lead a dedicated team in a high‑volume beverage manufacturing environment. You’ll ensure safety, quality, and production targets are met on a 24/6 schedule.

In this fast-paced FMCG setting, you’ll develop people and processes, drive improvements, and collaborate with Quality and Technical teams to keep every batch on spec. Australian work rights are mandatory.