Sushi Chef - Fresh Rolls in a Team Kitchen

Sushi Culture; Sydney; Sur place; AUD 36 000 - 40 000; Plein temps

Résumé du poste

Sushi Culture Emerton is hiring three Sushi Chefs to join our friendly team in Sydney. Full-time and part-time roles are available, with shifts across weekdays and weekends. You will prepare fresh sushi, maintain high hygiene standards, and contribute to a cooperative kitchen environment.

Candidates should have 1–2 years of sushi-making experience and be confident with sushi rolls. Working holiday visa holders are welcome to apply, and reliability and teamwork are valued in our fast-paced venue.

Qualifications

• 1–2 years of sushi-making experience.
• Confident with sushi rolls.
• Reliable, a good team player, and serious about food hygiene.
• Working holiday visa holders welcome to apply.

Connaissances

Sushi making

Team player

Food hygiene

Description du poste

Sushi Culture Emerton is hiring three Sushi Chefs to join our friendly team in Sydney. Full-time and part-time roles are available, with shifts across weekdays and weekends. You will prepare fresh sushi, maintain high hygiene standards, and contribute to a cooperative kitchen environment.

Candidates should have 1–2 years of sushi-making experience and be confident with sushi rolls. Working holiday visa holders are welcome to apply, and reliability and teamwork are valued in our fast-paced venue.