Sunshine Coast Greek Cuisine Chef — Craft Seasonal Dishes

Lyra; Maroochydore; On-site; AUD 50,000 - 65,000; Full time

Benefits offered by this job

Staff discounts across our restaurant

Career development and growth

Supportive and collaborative team

Develop skills in modern Greek cuisine

Memorable dining experiences

Job summary

Lyra on the Sunshine Coast is seeking passionate Chefs and Cooks of all levels to join our kitchen team. You will work with a dedicated crew to prepare and plate dishes that reflect traditional and contemporary Greek cuisine, with a focus on quality and consistent presentation.

We value a positive attitude, strong work ethic, and a genuine passion for fresh ingredients. Enjoy a collaborative environment, staff discounts, and opportunities to grow your skills in modern Greek cooking.

Qualifications

• Chefs and Cooks of all experience levels are encouraged to apply.
• 1-2 years of experience in Greek cuisine or a modern restaurant is preferred but not essential.
• Ability to work in a fast-paced team environment.
• Commitment to high standards of cleanliness and food safety.

Responsibilities

• Prepare and cook dishes in accordance with recipes and restaurant standards.
• Maintain consistent food quality, presentation and portion control.
• Assist with food preparation, stock control and kitchen organisation.
• Support the smooth day-to-day operation of the kitchen.
• Maintain high standards of cleanliness, food safety and hygiene.
• Work collaboratively with kitchen and Front of House teams during service.

Skills

Greek cuisine experience

Positive attitude

Strong work ethic

Team collaboration

Food safety awareness

Job description

Lyra on the Sunshine Coast is seeking passionate Chefs and Cooks of all levels to join our kitchen team. You will work with a dedicated crew to prepare and plate dishes that reflect traditional and contemporary Greek cuisine, with a focus on quality and consistent presentation.

We value a positive attitude, strong work ethic, and a genuine passion for fresh ingredients. Enjoy a collaborative environment, staff discounts, and opportunities to grow your skills in modern Greek cooking.