All level of chef

Lyra; Maroochydore; On-site; AUD 50,000 - 65,000; Full time

Benefits offered by this job

Staff discounts across our restaurant

Career development and growth

Supportive and collaborative team

Develop skills in modern Greek cuisine

Memorable dining experiences

Job summary

Lyra on the Sunshine Coast is seeking passionate Chefs and Cooks of all levels to join our kitchen team. You will work with a dedicated crew to prepare and plate dishes that reflect traditional and contemporary Greek cuisine, with a focus on quality and consistent presentation.

We value a positive attitude, strong work ethic, and a genuine passion for fresh ingredients. Enjoy a collaborative environment, staff discounts, and opportunities to grow your skills in modern Greek cooking.

Qualifications

• Chefs and Cooks of all experience levels are encouraged to apply.
• 1-2 years of experience in Greek cuisine or a modern restaurant is preferred but not essential.
• Ability to work in a fast-paced team environment.
• Commitment to high standards of cleanliness and food safety.

Responsibilities

• Prepare and cook dishes in accordance with recipes and restaurant standards.
• Maintain consistent food quality, presentation and portion control.
• Assist with food preparation, stock control and kitchen organisation.
• Support the smooth day-to-day operation of the kitchen.
• Maintain high standards of cleanliness, food safety and hygiene.
• Work collaboratively with kitchen and Front of House teams during service.

Skills

Greek cuisine experience

Positive attitude

Strong work ethic

Team collaboration

Food safety awareness

Job description

Lyra (λύρα in Greek) draws inspiration from both traditional and contemporary Greek cuisine, history and dining culture.

Our menu showcases a collection of exceptional dishes, combining culinary craftsmanship with carefully selected local and seasonal produce and ingredients. We are passionate about delivering high-quality food and memorable dining experiences that celebrate the rich heritage of Greek cuisine.

We are looking for passionate and motivated Chefs and Cooks of all levels to join our kitchen team on the Sunshine Coast and contribute to Lyra's commitment to quality, creativity and exceptional dining.

About Lyra

Lyra (λύρα in Greek) draws inspiration from both traditional and contemporary Greek cuisine, history and dining culture.

Our menu showcases a collection of exceptional dishes, combining culinary craftsmanship with carefully selected local and seasonal produce and ingredients. We are passionate about delivering high-quality food and memorable dining experiences that celebrate the rich heritage of Greek cuisine.

We are looking for passionate and motivated Chefs and Cooks of all levels to join our kitchen team on the Sunshine Coast and contribute to Lyra's commitment to quality, creativity and exceptional dining.

About the Role

Whether you are an experienced Chef, a qualified Cook or looking to further develop your culinary skills, we welcome applicants who have a positive attitude, a strong work ethic and a genuine passion for food.

You will work alongside our kitchen team to deliver high-quality dishes, maintain excellent kitchen standards and contribute to the smooth operation of our restaurant.

Key Responsibilities

• Prepare and cook dishes in accordance with recipes and restaurant standards

• Maintain consistent food quality, presentation and portion control

• Assist with food preparation, stock control and kitchen organisation

• Support the smooth day-to-day operation of the kitchen

• Maintain high standards of cleanliness, food safety and hygiene

• Work collaboratively with kitchen and Front of House teams during service

What We’re Looking For

• Chefs and Cooks of all experience levels are encouraged to apply

• 1-2 years of experience in Greek cuisine or a modern restaurant is preferred but not essential

• A positive attitude and willingness to learn

• A genuine passion for food, fresh ingredients and Greek cuisine

• Ability to work effectively in a fast-paced team environment

• Strong attention to detail, food quality and presentation

• A reliable, responsible and professional approach to work

What We Offer

• Staff discounts across our restaurant group

• Career development and growth opportunities

• A supportive and collaborative team environment

• The opportunity to develop your skills in modern Greek cuisine

• The chance to be part of a passionate team focused on quality food and memorable dining experiences