Steward (Full-Time | Part Time)

The Fullerton Hotel Sydney; Sydney; On-site; AUD 42,000 - 54,000; Full time

Job summary

The Fullerton Hotel Sydney is seeking a dedicated Steward to join our busy kitchen team in Sydney CBD. This role focuses on maintaining cleanliness, hygiene, and supporting kitchen operations with efficiency and care.

As a Fullerton team member you will work a rotating roster, demonstrate reliability and a positive attitude, and ensure safe handling of cleaning chemicals and waste. Prior stewarding experience is preferred, and working rights in Australia are required.

Qualifications

• Previous experience in stewarding is preferred.
• Valid working rights in Australia.
• Flexibility to work rotating roster (mornings, evenings, weekends, and public holidays).
• Ability to work in a fast-paced environment and multitask.
• Positive attitude, reliability and punctuality.
• Team player with strong attention to detail.
• Physical stamina to stand for long periods and handle repetitive tasks.
• Willingness to learn food safety principles.

Responsibilities

• Wash dishes, utensils, and kitchen equipment using industrial dishwashing machinery or by hand.
• Maintain the cleanliness of kitchen surfaces, sinks, and floors.
• Dispose of waste properly and empty bins regularly.
• Ensure compliance with food safety and hygiene regulations (HACCP standards).
• Assist kitchen staff by organizing plates and utensils.
• Handle and store cleaning chemicals safely in accordance with WHS procedures.
• Restock cleaning supplies and kitchen essentials as needed.

Skills

Stewarding experience

Physical stamina

Team player

Attention to detail

Reliability

Punctuality

Multitasking

Willingness to learn food safety

Job description

The Fullerton Hotel Sydney - Sydney CBD NSW

The Fullerton Hotel Sydney is seeking a Steward professionals to join our dynamic team.

About The Fullerton Hotel Sydney

The Fullerton Hotel Sydney is an award-winning deluxe hotel located in the heart of Sydney's fashion and finance district. Uniquely blending heritage and modern elegance, the hotel is set within the historic General Post Office building and features 416 luxurious rooms and suites, impressive event spaces, and world-class dining. We take pride in delivering exceptional guest experiences and maintaining the highest standards of service and cleanliness.

About the Roles

As a Steward, you will play a key role in maintaining the cleanliness and efficiency of our kitchen, ensuring a safe and hygienic environment for both staff and guests.

Please note we are recruiting Full time role for Steward.

Key Responsibilities

• Wash dishes, utensils, and kitchen equipment using industrial dishwashing machinery or by hand
• Maintain the cleanliness of kitchen surfaces, sinks, and floors
• Dispose of waste properly and empty bins regularly
• Ensure compliance with food safety and hygiene regulations (HACCP standards)
• Assist kitchen staff by organizing plates and utensils
• Handle and store cleaning chemicals safely in accordance with WH&S procedures
• Restock cleaning supplies and kitchen essentials as needed

About You

• Previous experience in stewarding is preferred
• Valid working rights in Australia
• Flexibility to work rotating roster (mornings, evenings, weekends, and public holidays) Monday to Sunday
• Ability to work in a fast-paced environment and multitask efficiently
• A positive attitude, reliability, and punctuality
• Team player with strong attention to detail
• Physical stamina to stand for long periods and handle repetitive tasks
• Basic understanding of food safety principles (or willingness to learn)

Note: Reference checks is a mandatory requirement if you were selected to interview stage.

We are an equal opportunity employer and value diversity at our company. We do not discriminate based on race, religion, colour, origin, gender, sexual orientation, age, marital status, veteran status, or disability status.