Sous Chef: Travel Australia - Paid Hours & Perks

Atlas People; Brisbane; On-site; AUD 60,000 - 80,000; Full time

Benefits offered by this job

Travel opportunities

Accommodation provided

Meals included

Paid for every hour

Short-term contracts 4–8 weeks

Ongoing placements

Job summary

Atlas People is seeking experienced chefs for exciting placements across Australia, including upscale resorts, hotels and remote venues. Positions include Solo Chef, Senior Chef and Chef de Partie with initial contracts of 4–8 weeks and opportunities for ongoing work. We organise travel, accommodation and meals, so you can focus on your cooking.

Chasing new destinations and diverse kitchens? Apply now to take your chef career on the road with Atlas People, where every assignment is a new

Qualifications

• Trade qualifications and 3–5 years' professional kitchen experience.
• Strong work ethic and excellent communication skills.
• Ability to deliver consistent, high-quality food.
• Own chef knives and traditional chef uniform.
• Experience in à la carte dining and/or bulk catering.
• Excellent organisational skills and attention to detail.

Responsibilities

• Join established kitchen teams in upscale resort and fine dining 환경.
• Prepare and serve lunch and dinner to meet quality standards.
• Collaborate with host venues for ongoing placements and new locations.
• Maintain high standards of food quality, safety and presentation.

Skills

Trade qualifications

Kitchen experience

Work ethic & comms

Own knives & uniform

Job description

Atlas People is seeking experienced chefs for exciting placements across Australia, including upscale resorts, hotels and remote venues. Positions include Solo Chef, Senior Chef and Chef de Partie with initial contracts of 4–8 weeks and opportunities for ongoing work. We organise travel, accommodation and meals, so you can focus on your cooking.

Chasing new destinations and diverse kitchens? Apply now to take your chef career on the road with Atlas People, where every assignment is a new