Shift Supervisor: Lead Fast-Casual Team with Flexible Hours

Zeus Street Greek; Northern Beaches Council; On-site; AUD 52,000 - 66,000; Full time

Benefits offered by this job

Competitive pay rate

Flexible rosters

Clear career progression

Comprehensive training and ongoing支持

Free uniforms and exclusive merch

Team-building events and crewCompetit

Cultural celebrations and brand events

Opportunity to grow into head office

Job summary

Zeus Street Greek is seeking a Shift Supervisor to lead the team during busy shifts and keep daily restaurant operations running smoothly. You will coach and motivate staff, ensure food quality, service, safety and cleanliness, and handle customer enquiries with professionalism.

This role suits a confident leader who thrives in a fast-paced hospitality setting. Ideal candidates have supervisory experience and strong leadership and communication skills, with the ability to train and manage

Qualifications

• Experience in a supervisory role within hospitality, QSR or retail.
• Strong leadership and communication skills.
• Ability to train, coach and motivate team members.
• Solid understanding of food safety, customer service and operational standards.
• Ability to work under pressure and manage priorities.

Responsibilities

• Lead and coordinate the team during your shift.
• Supervise team performance and provide coaching and feedback.
• Ensure all food, service and safety standards are consistently met.
• Handle customer enquiries and resolve issues professionally.
• Support opening and closing procedures as required.
• Monitor stock levels and assist with basic inventory control.
• Assist with cash handling, POS procedures and basic reconciliations.
• Ensure compliance with food safety, WHS and company policies.
• Communicate effectively with management regarding shift performance.

Skills

Leadership

Communication

Problem-solving

Coaching

Customer service

Time management

Tools

POS systems

Job description

Zeus Street Greek is seeking a Shift Supervisor to lead the team during busy shifts and keep daily restaurant operations running smoothly. You will coach and motivate staff, ensure food quality, service, safety and cleanliness, and handle customer enquiries with professionalism.

This role suits a confident leader who thrives in a fast-paced hospitality setting. Ideal candidates have supervisory experience and strong leadership and communication skills, with the ability to train and manage