Shift Leader - Kawana

Guzmanygomez; Sunshine Coast Regional; Sur place; AUD 34 000 - 48 000; Plein temps

Avantages offerts par ce poste

Free uniform

Flexible work hours

Crew team building activities and comp

Discounted meals

Cultural celebrations - Day of the Dea

Growth and development opportunities

Résumé du poste

Guzman y Gomez Mexican Kitchen on the Sunshine Coast is seeking a Shift Leader to guide the team through peak service periods and ensure high standards of food safety and quality.

You will motivate staff, train crew during busy service, and actively look for ways to enhance guest experience while delivering fast, friendly service. Previous leadership in a busy environment is valued.

Qualifications

• Experience leading or supervising a team within a busy environment.
• Experience delivering exceptional customer service.
• Completed or willingness to complete Food Safety Supervisor certificate.
• Completed or willingness to undertake Responsible Service of Alcohol course.
• Previous leadership experience ideal but not neccessary.

Responsabilités

• Lead the team during specific trade periods and drive engagement while upholding food safety and quality standards.
• Supervise crew during busy service and provide on-the-job training.
• Proactively improve guest experience through service excellence.

Connaissances

Team leadership

Customer service

Food Safety

RSA training

Formation

Food Safety Supervisor certificate

Responsible Service of Alcohol (RSA)

Description du poste

The Shift Leader is responsible for effectively leading the team during specific periods of trade and motivating and engaging the team on shift, by championing our food safety and food quality standards. You will be leading the team through busy service periods, crew training and proactively improving guest experience.

We appreciate experience comes in many shapes and sizes, what we mean specifically is;

• Experience leading or supervising a team within a busy environment
• Experience delivering exceptional customer service
• Completed or willingness to complete Food Safety Supervisor certificate
• Completed or willingness to undertake Responsible Service of Alcohol course
• Previous leadership experience ideal but not neccessary

Benefits

• Free uniform
• Flexible work hours
• Crew team building activities and competitions
• Discounted meals
• Cultural celebrations - Day of the Dead and Cinco de Mayo
• Growth and development opportunities

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we've been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.

Shifts are available from 6.30AM - 10.30PM . Looking for all availabilities