Senior Pastry Cook & Production Lead

Uncle Tetsu Australia; Sydney; On-site; AUD 50,000 - 65,000; Full time

Job summary

Uncle Tetsu's Japanese Cheesecake Shop in Sydney is seeking a Pastry Cook to manage and operate pastry production lines, maintain product quality, and implement food safety procedures. You will plan and develop recipes, hire and train new pastry cooks, and record and manage inventory of raw materials, packages and kitchen equipment.

The role requires minimum 3 years as Pastry Cook, plus 2 years of supervising experience, and a certificate in pastry.

Qualifications

• Minimum 3 years of experience as Pastry Cook.
• Additional 2 years of managing/supervising experience.
• Certificate of pastry relevant course.
• Work Authorisation: Australia.
• Ability to reliably commute or relocate to Sydney NSW 2000.
• Parental leave.

Responsibilities

• Managing and operating pastry production lines.
• Maintaining and assuring product quality.
• Implementing procedures complying with food safety standards.
• Planning and development of recipes.
• Hiring and training new pastry cooks.
• Recording and managing inventory of raw materials, packages and kitchen equipment.

Skills

Pastry production

Quality control

Food safety

Education

Certificate of pastry relevant course

Tools

Inventory management

Job description

Uncle Tetsu's Japanese Cheesecake Shop in Sydney is seeking a Pastry Cook to manage and operate pastry production lines, maintain product quality, and implement food safety procedures. You will plan and develop recipes, hire and train new pastry cooks, and record and manage inventory of raw materials, packages and kitchen equipment.

The role requires minimum 3 years as Pastry Cook, plus 2 years of supervising experience, and a certificate in pastry.