Senior Kitchen Chef – Menu Leader & Quality

Sociable Tech Pty Ltd; Nowra; On-site; AUD 80,000 - 90,000; Full time

Benefits offered by this job

Sponsorship options

Job summary

Saffron and Spice Indian Restaurant and Bar in Nowra, NSW, is hiring an experienced chef for a permanent, full-time role. A minimum of 1 year of full-time experience is required, with appropriate qualifications and a competitive salary package of $80,000–$90,000 per year.

Sponsorship options may be available for suitable candidates. Responsibilities include recipe and menu knowledge, menu creation, food preparation oversight, production management, stock control, health and safety compliance,

Qualifications

• The candidate must have at least 1 year of full-time experience in a chef role.
• Certifications in hospitality or cooking are required or preferred.
• Salary package of $80,000–$90,000 per year depending on experience and sponsorship options may be available.

Responsibilities

• 1. Recipe and Menu Knowledge
• 2. Menu Creation
• 3. Food Preparation Oversight
• 4. Production Management
• 5. Stock Management
• 6. Health and Safety Compliance
• 7. Quality Control
• 8. Supervision and Training
• 9. Customer Complaint Management
• 10. Organizational Skills
• 11. Food Preparation

Education

Cert IV in Commercial Cookery

Diploma of Hospitality Management

Bachelor of Hospitality Management

Job description

Saffron and Spice Indian Restaurant and Bar in Nowra, NSW, is hiring an experienced chef for a permanent, full-time role. A minimum of 1 year of full-time experience is required, with appropriate qualifications and a competitive salary package of $80,000–$90,000 per year.

Sponsorship options may be available for suitable candidates. Responsibilities include recipe and menu knowledge, menu creation, food preparation oversight, production management, stock control, health and safety compliance,