Senior Chef — Menu Innovation & Kitchen Leadership

PRESS; Dubbo; On-site; AUD 66,000 - 80,000; Full time

Job summary

PRESS is a permanent, full-time kitchen role located in Dubbo, NSW. The position is based at 33 Bultje Street, Dubbo, around 5 hours west of Sydney.

The role involves preparing for service, cooking and serving food, maintaining kitchen cleanliness, creating new dishes, and training junior chefs. Salary listed is $73,000 with a preference for formal trade qualifications and international exposure.

Qualifications

• 3+ years of experience as a professional chef.
• Formal trade qualifications preferred.
• International exposure preferred.

Responsibilities

• Prepare for service and stock the kitchen with ingredients.
• Cook and serve food while coordinating with staff.
• Maintain the cleanliness and tidiness of the kitchen.
• Create new dishes and plan menus.
• Hire and train junior chefs.

Skills

Cooking

Food preparation

Team coordination

Staff training

Education

Formal trade qualifications

Job description

PRESS is a permanent, full-time kitchen role located in Dubbo, NSW. The position is based at 33 Bultje Street, Dubbo, around 5 hours west of Sydney.

The role involves preparing for service, cooking and serving food, maintaining kitchen cleanliness, creating new dishes, and training junior chefs. Salary listed is $73,000 with a preference for formal trade qualifications and international exposure.