Seasonal Section Waiter — Chef’s Hat Dining

Many Little; Red Hill; On-site; AUD 52,000 - 72,000; Full time

Benefits offered by this job

Competitive pay

Chef’s Hat restaurant

Ongoing summer employment

Professional team

Skill development

Job summary

Many Little Bar & Dining is seeking experienced waitstaff for the summer season and beyond. As a section waiter, you will own your section from guest arrival to farewell, delivering knowledgeable and well-paced service while guiding guests through our menu and wine offering.

We value professionalism, consistency and a genuine passion for hospitality, with availability Thursday to Sunday and opportunities for ongoing summer employment for the right people.

Qualifications

• Proven experience as a section waiter in a premium dining environment.
• Confidently guide guests through menus and wine options.
• Deliver knowledgeable, attentive and well-paced service.
• Excellent communication with kitchen, bar and floor teams.
• Calm, organised and professional during busy services.

Responsibilities

• Own your section from guest arrival to farewell.
• Provide polished, attentive service with pace and timing.
• Make menu and wine recommendations to guests.
• Collaborate closely with kitchen and bar for a seamless dining experience.

Skills

Section waiter experience

Menu & wine knowledge

Polished service

Communication

Teamwork

Availability Thu-Sun

Job description

Many Little Bar & Dining is seeking experienced waitstaff for the summer season and beyond. As a section waiter, you will own your section from guest arrival to farewell, delivering knowledgeable and well-paced service while guiding guests through our menu and wine offering.

We value professionalism, consistency and a genuine passion for hospitality, with availability Thursday to Sunday and opportunities for ongoing summer employment for the right people.