Rooftop Izakaya: Commis Chefs & Cooks

Apollo Restaurant Group; Sydney; On-site; AUD 52,000 - 68,000; Full time

Job summary

Tenjo, positioned on the rooftop of The EVE Hotel in Wunderlich Lane, Redfern, is looking for casual Commis Chefs and Cooks to join our team. You’ll work in a lively, 100-seat izakaya blending traditional Japanese techniques with Australian produce, from sushi to donabe rice, under an experienced team.

Join us to develop your skills in Japanese cooking, learn within a close-knit group, and explore opportunities across The Apollo Restaurant Group as we grow Tenjo and our new Baptiste concept.

Qualifications

• Commercial kitchen experience relevant to your level.
• Interest in Japanese cooking and willingness to learn.
• Pride in your work and a collaborative mindset.

Responsibilities

• Work with our senior chefs on preparation and service
• Deliver consistent food with care and attention to detail
• Help establish your section and kitchen routines ahead of opening
• Keep an organised workspace and support your teammates

Skills

Commercial kitchen experience

Japanese cooking interest

Collaborative approach

Evening/weekend availability

Job description

Tenjo, positioned on the rooftop of The EVE Hotel in Wunderlich Lane, Redfern, is looking for casual Commis Chefs and Cooks to join our team. You’ll work in a lively, 100-seat izakaya blending traditional Japanese techniques with Australian produce, from sushi to donabe rice, under an experienced team.

Join us to develop your skills in Japanese cooking, learn within a close-knit group, and explore opportunities across The Apollo Restaurant Group as we grow Tenjo and our new Baptiste concept.