Restaurant Manager — Lead Front-of-House in Premium Dining

Crown Resorts; Melbourne; On-site; AUD 75,000 - 95,000; Full time

Benefits offered by this job

Complimentary meals

Team member benefits

Career development opportunities

Job summary

Crown Resorts invites applications for a Restaurant Manager to lead Layal at Crown Melbourne, a vibrant dining venue offering Middle Eastern-inspired experiences. You will oversee daily front-of-house operations, drive service excellence, and mentor a passionate team to deliver warm, memorable guest experiences that reflect the venue's lively spirit.

You will play a pivotal role in labour planning, guest satisfaction and continuous improvement, ensuring Layal remains a standout destination

Qualifications

• Minimum experience as Restaurant Manager or senior Food & Beverage leader.
• Strong leadership and guest service skills.
• Excellent communication and relationship-building abilities.
• Ability to stay calm and solution-focused in a fast-paced environment.

Responsibilities

• Lead the day-to-day operation of Layal, ensuring exceptional service standards and guest experiences.
• Coach, develop and inspire a high-performing front-of-house team.
• Support the venue's commercial success through effective labour management and operational planning.
• Lead by example on the floor, providing hands-on support during service.
• Build strong relationships with guests and create experiences that encourage repeat visitation.
• Identify opportunities to enhance service delivery and team performance.

Skills

Restaurant management

Team leadership

Guest service

Operations management

Premium dining

Job description

Crown Resorts invites applications for a Restaurant Manager to lead Layal at Crown Melbourne, a vibrant dining venue offering Middle Eastern-inspired experiences. You will oversee daily front-of-house operations, drive service excellence, and mentor a passionate team to deliver warm, memorable guest experiences that reflect the venue's lively spirit.

You will play a pivotal role in labour planning, guest satisfaction and continuous improvement, ensuring Layal remains a standout destination