Restaurant Manager

Wings Australia Investment Holdings Pty Ltd; Ryde; On-site; AUD 70,000 - 90,000; Full time

Benefits offered by this job

Free wings

Performance bonuses

Career growth opportunities

Autonomy to run the store

Job summary

Wingstop Australia is seeking a Restaurant Manager in Ryde, NSW to drive store performance with a dynamic, high-energy leadership style. You will oversee operations, coach a team, and ensure exceptional food quality and customer service in a fast-paced environment.

The role emphasizes people leadership, sales focus, cost control, and a passion for delivering an unforgettable Wingstop experience for guests across Australia.

Qualifications

• Experience as a General Manager, Restaurant Manager, or Multi-Unit Leader in a fast-paced hospitality environment.
• Minimum 1–2 years of restaurant management experience.
• Strong business mindset with ability to drive sales, control costs, and maximise profitability.
• People-first leadership to build a motivated team and positive workplace culture.
• Passion for food, flavour, and delivering an unforgettable customer experience.

Responsibilities

• Oversee all store operations from front counter to kitchen ensuring smooth running.
• Hit sales targets, manage budgets, and monitor costs to keep the store profitable.
• Recruit, train and inspire the team to perform at their best.
• Lead growth and innovation to make Wingstop the preferred destination for wings in Australia.
• Ensure top food safety, hygiene, and workplace standards.

Skills

People leadership

Sales mindset

Job description

Wings Australia Investment Holdings Pty Ltd – Ryde NSW

Ready to run the hottest new concept in Australia?

At Wingstop Australia, we're all about flavour, fun, and fast‑paced energy. We need a fearless leader who can keep the team pumped, the kitchen sizzling, and our customers coming back for more. If you're a master of operations, a people leader, and a sauce‑loving motivator, then step up - this Restaurant Manager gig has your name all over it!

What You'll Be Doing (AKA Your Wingstop Superpowers):

• Leading the Pack: Oversee all store operations, from the front counter to the fryer, ensuring everything runs smooth as butter (or should we say, ranch?).
• Quality & Service Guru: Make sure every wing is crispy, juicy, and packed with our legendary flavour - while delivering next-level customer service.
• Business Boss Moves: Hit sales targets, manage budgets, and keep costs in check—because a well‑run store is a happy store.
• Squad Motivation: Recruit, train, and inspire your team to be the best in the business. Happy crew = happy customers!
• Growth & Innovation: Always looking for ways to improve, grow, and make Wingstop THE place for wings in Australia.
• Safety First: Ensure top‑tier food safety, hygiene, and workplace standards—because we take cleanliness as seriously as we take flavour.

What We're Looking For:

Experience as a General Manager, Restaurant Manager, or Multi-Unit Leader in a fast‑paced hospitality environment.

Minimum 1-2 years of restaurant management experience is required.

A strong business mindset - you know how to drive sales, control costs, and maximise profitability.

A people‑first leader who can build a strong, motivated team and create an amazing workplace culture.

Passion for food, flavour, and delivering an unforgettable customer experience.

The ability to hustle, problem‑solve, and keep cool under pressure—because let’s face it, peak hour gets intense!

Valid Australian work rights or appropriate work visa required.

What's in it for You?

Competitive salary + performance bonuses (win‑win!).

FREE wings (because perks matter).

Career growth opportunities - Wingstop is growing, and we want you to grow with us!

A fun, high‑energy work environment where your leadership makes a real impact.

Autonomy to run the store like it's your own - be the boss you've always wanted to be!